Tag: Cake
Carrot-Pineapple Upside-Down Cake
Ingredients * 1/3 cup packed brown sugar * 2 Tbsp. butter * 1 Tbsp. water * 6 to 8 1/4-inch-thick slices fresh pineapple, cored and halved * 2 cups all-purpose flour * 1 Tbsp. baking powder * 1/2 tsp. salt * 1/4 tsp. ground nutmeg * 1/2 cup butter, softened * 1 cup granulated sugar
Chocolate Mud Cake
INGREDIENTS: 1 cup all-purpose flour 2 teaspoons baking powder 6 tablespoons butter 2 ounces semisweet chocolate (or 1/3 cup chocolate chips) 1 cup sugar (2/3 cup & 1/3 cup, added separately) 3 tablespoons plus 1/3 cup Dutch-processed cocoa 1 tablespoon vanilla extract
Tiramisu bomb
Ingredients * 2 tsps instant coffee granules * 1 tblsp caster sugar * 1 cup boiling water * 1 / 4 cup coffee-flavoured liqueur * 250g packet sponge finger biscuits * Milk chocolate curls, to serve * Filling: * 1 tsp gelatine * 1 tblsp water * 300ml tub thickened cream * 1 tblsp caster [...]
Chocolate Mocha Cream Cake
Ingredients * Cake: * 2 cups all-purpose flour (about 9 ounces) * 1 cup granulated sugar * 1 cup packed dark brown sugar * 3/4 cup unsweetened cocoa * 1 1/2 teaspoons baking soda * 1 1/2 teaspoons baking powder * 1/2 teaspoon salt * 1 cup reduced-fat mayonnaise * 3 tablespoons canola oil
Raspberry Sponge Cake
Ingredients 7 egg whites 7 egg yolks 90g sugar 1 tbsp vegetable oil 90g flour one or two additional tbsp of sugar to “drop” the sponge cake on 1 glass of raspberry jam (about 200g/7ounce, preferably seedless) confectioner’s sugar for dusting
Frosted carrot cake
Ingredients * 1 cup plain flour * 1 tsp bicarbonate of soda * 1 tsp baking powder * 2 tsps ground cinnamon * 2 eggs * 3 / 4 cup vegetable oil * 3 / 4 cup caster sugar * 1 1 / 2 cups coarsely grated carrots * 1 / 2 cup sultanas * [...]
Angel Chocolate Mousse Cake
Ingredients 200g packet of Tiny Teddy chocolate biscuits 1 tsp cinnamon 100g butter, melted 10g sachet powdered gelatine 1/2 cup boiling water 1/4 cup Dutch cocoa 250g light cream cheese 3/4 cup caster sugar 400g can evaporated milk 1 cup frozen or fresh raspberries, to serve
Maple Pecan Cake
Ingredients * 1 cup all-purpose flour * 1 cup pecan flour (see notes) * 2 teaspoons baking powder * 1/4 teaspoon salt * 3 large egg yolks, beaten to blend * 2/3 cup maple syrup * 1/3 cup pecan or vegetable oil * 1 tablespoon brandy * 6 large egg whites * 1/3 cup sugar [...]
Caramel Cake with Cream Cheese Frosting
Ingredients * 3 1/2 cups sifted cake flour * 2 teaspoons baking powder * 1/4 teaspoon salt * 1 3/4 cups granulated sugar * 1 3/4 cups light brown sugar, divided * 1 1/4 cups butter, softened and divided * 6 eggs * 1 teaspoon vanilla extract * 1 cup milk * 1/2 cup evaporated [...]

